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Weekend Menu

Toast                                                                         $8.00

Fruit toast, sourdough, seeded rye or gluten free 

served with house whipped butter and a berry preserve

(V, VG, GF)

Granola                                                                    $14.50

Almond, date and honey granola topped with fresh mangos, toasted coconut and greek yogurt (V, GF)

Waffles                                                                    $16.90

Homemade buttermilk waffles served with maple creme fraiche and candied pecans (V)

Avo                                                                          $17.00

Smashed avocado topped with dukkah, pepitas and a side of smoked red pepper relish served on toasted sourdough (V, VG, **)

w/ Haloumi                                                             $19.00

Hash                                                                        $18.50

Pecorino and potato hash served with poached eggs and rocket basil pesto  

The Breakfast Board                                          $23.50  

Grilled chorizo, salt beef hash, smoky housemade beans, cornbread, tomato relish and fried eggs (**)

Eggs                                                                       $18.50

Scrambled eggs and Atlantic smoked salmon served with fried capers and parsley (**)


Classic eggs benedict, two poached eggs served on English muffins, topped with hollandaise sauce (**)

w/  ham                                                               $18.90

w/  spinach  (V)                                                   $17.50

w/  salmon                                                          $20.50

The Reuben                                                              $14.50

Corned beef, swiss cheese, sauerkraut and Russian dressing served on thick rye

The Molten Beef Burger                              $22.00

Classic beef burger with vintage cheddar, Molten burger sauce and house pickes, served with chips

The Molten Veg Burger                              $19.50

Grilled haloumi, avocado, rocket and a harissa mayo on a brioche bun, served with chips

Fish Tacos                                            $7.00 each

Crumbed fish in a soft floured tortilla with cabbage, pickled red onion, mango salsa and Sriracha mayo

Chicken                                                                  $18.60  

Mediterranean style chicken, served on a tabouli and burger what salad, drizzled with a harissa yogurt



For the Kids                                                           $7.00

Avocado or Scrambled Eggs on Toast (V, **)     

Waffles with vanilla ice-cream and berries (V)

Fish and Chips                                                         $9.50


A little something extra

Bacon                                                                      $3.00

Spinach                                                                   $3.00

Haloumi                                                                  $4.00

Housemade Hashbrowns                                     $4.00

Eggs (your way)                                                     $4.50

Chips                                                                       $4.50


A little something special

Don't forget to check out our specials board


A little something sweet

Visit our display cabinet for a selection of sweet treats                                 

Vegetarian (V)  Vegan (VG)  GF (GF) Gluten Free Option Available (**)