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Menu
Available
Tues - Fri 6:30am - 2:30pm
Sat + Sun 7:00am - 2:30pm
(Monday 7am - 12pm Coffee + Counter goods)
Toast | 8.0
Fruit, sourdough or gluten free
served w house whipped butter + a berry
preserve (V, VG, GF)
Spiced Chai Panna Cotta | 18.7
w homemade granola, honey cream + seasonal fruit (V)
Molten Hotcakes | 23.2
w caramelised peaches, salted caramel sauce
+ toasted almonds (V)
Avo | 24.0
smashed + topped with dukkha, pepitas + smoked red pepper relish on toasted sourdough
(V, VG, GF*)
w haloumi | 27.5
Potato Hash | 24.8
pecorino, poached eggs + rocket basil pesto
(V, GF)
w bacon | 27.8
Mexican Breakfast Bowl | 27.4
chorizo, smashed avo, black beans, tomato
salsa, pickled onions topped w two chilli poached eggs + served w fried tortilla chips
Spicy Scrambled Eggs | 24.2
on sourdough w chorizo salsa +
roasted cherry tomatoes (GF*)
w hashbrowns | 27.2
Cheddar + Chive Waffles | 25.4
w poached eggs, bacon jam + chive salsa
w avo | 27.9
The Benny Croissant
(Weekend Special)
Classic eggs benedict, two poached eggs served on a croissant, topped with Hollandaise Sauce + spinach
w bacon | $22.0
w salmon | $23.5
Coffee
Blends from local Brisbane
Coffee Roaster Fonzie Abbott
Flat White 5.0
Cappuccino 5.0
Latte 5.0
Espresso 4.5
Long Black 4.5
Macchiato 4.5
Piccolo 4.5
Mocha 5.5
Chai Latte 5.5
Hot Chocolate 5.5
Dirty Chai 5.5
Iced Coffee 6.0
Babycino 50c
Alternative Milks $1.0
Soy, Almond, Macadamia, Oat
Lactose Free
Extras 80c
Mug
Extra Shot
Syrup (Caramel, Vanilla)
Cold Milk on the side
Wine
Minchinbury Classic Brut
200ml | 2019 | Australia B: 11.0
Mirabeau X Provence Rose
2019 | France G: 8.0 B: 37.0
Mud House Sauvignon Blanc
2019 | New Zealand G: 8.0 B: 37.5
Sidewood Chardonnay
2019 | Adelaide Hills G: 8.5 B: 38.0
Rabbit Ranch Pinot Noir
2019 | New Zealand G: 9.5 B: 45.0
Beer
XXXX Gold | 3.5% 9.0
Peroni Leggera | 3.5% 9.0
Lost Palms Summer Ale |3.0% 9.5
Lost Palms Gold Coast Bitter | 4.5% 10.5
Fonzie Abbott Pale Ale | 5.0% 9.5
Fonzie Abbott IPA | 6.4% 11.0
Menu
The Rueben | 22.4
corned beef, swiss cheese, sauerkraut
+ russian dressing served on thick
sourdough (GF*)
Wagyu Beef Burger | 27.9
truffle mayo, house pickles, shredded lettuce,
swiss cheese + served w chips
Haloumi + Avo Burger | 25.9
rocket, spicy mayo + served w chips (V)
Tacos | 10.5/each
Fried Chicken w smashed avo + green sauce or
Fish w cabbage, pickled red onion, avo + sriracha mayo
Ricotta Gnocchi | 26.7
w roasted pumpkin, rosemary infused pumpkin puree
+ sage crumb (V)
Moroccan Pulled Lamb | 22.2
on Housemade flatbread
w charred zucchini, pickled onions + herb yogurt
For the table
Beer battered chips w spicy mayo | Sm 6.0 | Lge 9.5
Haloumi fries w chilli honey + rosemary salt | 13.5
Mushroom Arancini w truffle mayo + pecorino (4) | 15.5
A little something extra / create your own
Eggs (Your way) | 5.5
Bacon, Spinach, Avo | 5.0 ea
Housemade Hashbrowns | 6.0
Haloumi, Chorizo, Smoked Salmon | 7.0 ea
For the Little Ones
Avo on toast | 10.0
Pancakes w ice cream + maple syrup | 12.0
Ham, cheese, tomato toastie | 11.0
Chicken nuggets + chips | 14.5
Loose Leaf Tea 5.0
English Breakfast
Earl Grey
Peppermint
Green Jasmine
Chamomile
Classic Chai
Smoothies 8.5
Mango - Mango, banana, unsweetened almond milk and yogurt
Banana - Banana, yogurt, cinnamon, oats, peanut butter, milk
Green - Spinach, kale, almond milk, honey and chia seeds
Mixed Berries - Strawberry, raspberry, blackberry, banana, yogurt
Milkshakes
The Molten Milkshake 8.5
Toasted Marshmallow, Malt, Vanilla Ice Cream
Kids Choccy Milkshake 5.0
Chocolate, milk, vanilla ice-cream
Cold Drinks
Fonzie Abbott Cold Brew 6.5
Still Water (600ml) 4.5
Sparkling Water (500ml) 6.0
Juice 6.0
Cocktails
Mimosa 11.5
Sparkling, Orange Juice
Elderflower Spritz 15.5
Vodka, Elderflower, Grapefruit, Lime
Shiraz Gin Sour 17.5
Four Pillars Shiraz Gin, Lemon Juice, Egg Whites, Sugar Syrup
Espresso Martini 15.5
Vodka, Kahlua, Espresso
Mocktails
Grapefruit Virgin Mojito 10.0
Grapefruit, Lime, Mint, Soda
Passionfruit Tango 10.0
Passionfruit, Orange, Lime, Soda